The coronation feast will be artfully prepared and hosted by the Province of Mooneschadowe.

Course 1

Rye Bread

Butter: Plain, Sorghum, Dill

Cheddar Cheese

Garlic Mushrooms

Pickled Eggs

Course 2

Fig Glazed Roast Pork Loin

Honey Glazed Root Vegetables and Cabbage

Karjalan Piirakka (Cheese Tart)

Course 3

Rabarbrakake (Norwegian Rhubarb Cake)